sciencedeception
healthscience
skeptics
scientific
supplements
03/30/2021
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By Evangelyn Rodriguez
Vitamin C and zinc for the management of malaria
In this study, researchers from Nigeria and the U.K. evaluated the effects of different combinations of vitamin C and zinc on hematological parameters and the mortality of mice infected with the malaria parasite, Plasmodium berghei. Their findings were published in the journal Food Science and Human Wellness. According to research, iron and zinc deficiencies are common in […]
01/26/2021
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By Evangelyn Rodriguez
Evaluation of the appetite suppression efficacy of well-known supplements for weight loss
In this study, American and South Korean researchers evaluated the appetite suppression efficacy of well-known natural ingredients in the weight-loss market. They reported their findings in an article published in the Journal of Dietary Supplements. A change in the balance between food intake and energy expenditure is believed to be a hallmark of obesity. Today, many […]
11/19/2020
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By Virgilio Marin
Researchers eye N-acetylcysteine as a potential natural treatment for psychiatric conditions like depression and schizophrenia
N-acetylcysteine (NAC) is a supplement form of the amino acid cysteine. It plays an important role in your body’s detoxification process and helps mitigate the side effects of drugs and environmental toxins. In fact, it is commonly used to treat people who overdose on acetaminophen (Tylenol), which can cause acute liver toxicity when taken in large doses. […]
10/20/2020
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By Ethan Huff
Melania Trump used “vitamins and healthy food” to cure coronavirus
Instead of downing a pharmaceutical cocktail of remdesivir, the steroid dexamethasone, and an experimental antibody regimen made from Regeneron like her husband did, First Lady Melania Trump decided to take “a more natural route” in treating her Wuhan coronavirus (COVID-19) positive test result with vitamins and healthy food. Though she did not specify any further which […]
10/02/2020
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By Virgilio Marin
Study: Vitamin D deficiency linked to a greater risk of diabetes-related early death
A recent study has drawn a link between vitamin D deficiency and a greater risk of diabetes-related death. This link, the researchers from the Medical University of Vienna noted, was especially pronounced in younger and middle-aged people. Vitamin D also called the sunshine vitamin, is best known for keeping bones healthy by promoting calcium absorption. It also helps regulate cell growth, […]
06/14/2020
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By Evangelyn Rodriguez
Science once again documents vitamin D’s anti-cancer properties
Cancer is one of the leading causes of death worldwide. As such, it is also one of the most widely studied human diseases by researchers. Carsten Carlberg, a professor at the University of Eastern Finland, and Alberto Munoz, a professor at the Autonomous University of Madrid, discussed the molecular basis of vitamin D signaling and its role in cancer prevention […]
05/08/2020
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By Mike Adams
Vitamin D identified as the “survival nutrient” against covid-19… could cut mortality rate in HALF, say researchers
For three months, we’ve been urging our readers to pursue sensible nutritional strategies to boost immune function and protect against infections. Now a study carried out by Northwestern University has found that higher vitamin D levels result in lower mortality rates from covid-19 infections. Vitamin D deficiency, according to the study, was significantly linked to […]
04/14/2020
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By Franz Walker
Scientists identify unique bacterium in the microbiomes of elite athletes that can improve the exercise capacity of sedentary people
Looking to increase your energy for exercise or just any sort of physical activity? The answer might lie in one particular type of bacterium. A recent study has illustrated how a specific kind of bacterium present in the guts of athletes could one day be used as a supplement to improve exercise capacity and boost energy. […]
02/11/2020
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By Darnel Fernandez
Scientists find that vitamin D can help BLOCK a mechanism that makes cancer cells drug-resistant
Cancer is one of the leading causes of death in the United States, second only to heart disease. The American Cancer Society estimates that there are 1.8 million new cancer cases each year and around 606,520 cancer deaths in the U.S. alone. While cancer can be treated, there are potential complications that can become a roadblock […]
11/03/2019
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By Darnel Fernandez
Polluted air and heart health: Omega-3 fatty acids may protect against the negative effects of air pollution
Omega-3 fatty acids are essential nutrients with a variety of benefits that boost general health, such as reducing the risk of heart disease and relieving inflammation. Now, recent evidence suggests that omega-3 intake can also fight the harmful effects of air pollution. A study published in the Journal of American College of Cardiology found that dietary fish […]
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