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News & Articles By Evangelyn Rodriguez
04/06/2021
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By Evangelyn Rodriguez
Lycopene found to inhibit pathway involved in Helicobacter pylori-induced gastric cancer
In this study, researchers at Yonsei University in South Korea evaluated the effects of lycopene on hyperproliferation induced by Helicobacter pylori infection. They reported their findings in an article published in the journal Nutrition Research. H. pylori is known to colonize the human stomach and is linked to an increased risk of gastric diseases, including gastric […]
04/02/2021
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By Evangelyn Rodriguez
Assessing health risks posed by hazardous compounds generated through meat processing
In this study, Spanish researchers reviewed the generation of substances that could harm the health in different types of meat products during processing. Their report was published in the journal Food Science and Human Wellness. Various types of meat processing results in the generation of substances of safety concern in meats. These harmful compounds include: N-nitrosamines, […]
03/30/2021
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By Evangelyn Rodriguez
Vitamin C and zinc for the management of malaria
In this study, researchers from Nigeria and the U.K. evaluated the effects of different combinations of vitamin C and zinc on hematological parameters and the mortality of mice infected with the malaria parasite, Plasmodium berghei. Their findings were published in the journal Food Science and Human Wellness. According to research, iron and zinc deficiencies are common in […]
03/30/2021
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By Evangelyn Rodriguez
Investigating the antimicrobial potential of cinnamaldehyde and Punica granatum (pomegranate) extract for food preservation
In this study, a researcher at Pamukkale University in Turkey assessed the potential of antimicrobial films for use in active food packaging. His full report was published in the journal Food Science and Technology. For his experiment, the researchers packaged manti, a tortellini-like Turkish food, with antimicrobial films to extend its storage time at 4 C. Before […]
03/16/2021
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By Evangelyn Rodriguez
Exploring the protective effects of Etlingera hemisphaerica leaf extracts against mercuric chloride toxicity
Indonesian researchers investigated the protective effects of Etlingera hemisphaerica (helani tulip ginger) ethanolic leaf extract (LE3H) against mercuric chloride (HgCl2) toxicity in mice. They reported their findings in an article published in the Journal of Dietary Supplements. For their experiment, the researchers gave 95 male mice food and drink ad libitum while administering different concentrations of LE3H (0.13, […]
03/03/2021
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By Evangelyn Rodriguez
Validating the ethnomedicinal uses of Aegle marmelos, an Ayurvedic medicine
In this study, researchers from Australia and South Korea reviewed scientific evidence verifying the pharmacological activities of Aegle marmelos. Their article was published in the Journal of Integrative Medicine. A. marmelos is commonly known as bael in Nepal and India. It is a member of the Rutaceae, or citrus family. Bael is a valuable medicinal plant and […]
03/03/2021
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By Evangelyn Rodriguez
Bridelia ferruginea found to inhibit carbohydrate metabolism and pancreatic oxidative stress
Nigerian researchers evaluated the antioxidant activities and inhibitory effects of Bridelia ferruginea (BF) leaf extracts on the in vitro activities of key enzymes involved in carbohydrate metabolism. They reported their findings in an article published in the Journal of Integrative Medicine. BF is a straggly tree commonly found in the savannah. Its leaves are said to be rich […]
02/16/2021
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By Evangelyn Rodriguez
Evaluating the cytotoxicity of plant-derived phenolic compounds toward human carcinoma cells
In this study, researchers from Kenya, Cameroon and Turkey evaluated the cytotoxicity of 11 naturally occurring compounds on human carcinoma cell lines and normal fibroblasts. Their findings were published in the Journal of Ayurveda and Integrative Medicine. Cancer is a major health issue worldwide, and its treatment mainly relies on chemotherapy. In search of natural anti-cancer […]
02/16/2021
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By Evangelyn Rodriguez
Researchers evaluate the antidiabetic activity of Mentha arvensis (wild mint)
In this study, Indian researchers investigated the ability of Mentha arvensis (wild mint) to inhibit postprandial hyperglycemia. They reported their findings in an article published in the Journal of Ayurveda and Integrative Medicine. Interest in the use of alternative medicines to control diabetes, oxidative stress and related disorders has increased in recent years. One promising therapeutic approach […]
02/12/2021
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By Evangelyn Rodriguez
Evaluating the antioxidant and cardioprotective activities of Oroxylum indicum (Indian trumpet tree)
Researchers at the Amala Cancer Research Center in India evaluated the cardioprotective effect of Oroxylum indicum (Indian trumpet) against doxorubicin-induced cardiomyopathy. They reported their findings in an article published in the Journal of Ayurveda and Integrative Medicine. O. indicum is known in Ayurveda as a dasamula plant — a medicinal plant used to treat respiratory problems — with […]
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